Description
Summary:
The Commi II assists in cooking, ensures kitchen cleanliness, prepares special dishes, and manages food portions and presentation, maintaining culinary excellence.
Highlights:
1. Crucial role in maintaining culinary excellence and high standards
2. Assists in cooking tasks and ensures kitchen cleanliness
3. Prepares special dishes and manages food presentation
As a Commi II, you will play a crucial role in maintaining the culinary excellence and high standards of kitchen operations you will assist in cooking tasks and ensure the cleanliness of all kitchen stations. Your duties will also include preparing special dishes, regulating oven temperatures, managing food portions and presentation.
· A minimum of 2 years of experience in a similar role.
· Professional culinary experience of 1 to 2 years.
· Experience in a Commis II or Commis III role, preferably within a fine dining standalone restaurant.
· Excellent communication skills (verbal and written, fluent in English preferred).
· Ability to work under pressure for long hours in a heated environment.
· Ability to work the hours required and the section assigned by the Head Chef/Sous Chef.
Pay: QAR2,800\.00 \- QAR3,000\.00 per month
Work Location: In person