Description
Summary:
This role involves ensuring accurate and timely food delivery, maintaining presentation standards, and coordinating with staff for smooth restaurant service while adhering to hygiene guidelines.
Highlights:
1. Opportunity to deliver excellent food service in a team environment
2. Engage in a fast-paced restaurant setting, ensuring high standards
3. Collaborate with kitchen and waiting staff for efficient operations
**Key Responsibilities:**
* Deliver food from the kitchen to guests’ tables quickly and accurately
* Ensure orders are delivered to the correct tables
* Maintain proper food presentation during service
* Coordinate with waiters and kitchen staff for smooth service
* Keep service and runner stations clean and organized
* Support the restaurant team during busy periods
* Follow hygiene, food safety, and restaurant service standards
**Requirements:**
* Previous restaurant or F\&B experience is preferred
* Able to work efficiently in a fast\-paced environment
* Good communication and teamwork skills
* Professional appearance and attitude
* Reliable, punctual, and physically active
* Available to work shifts, weekends, and holidays
Pay: QAR2,000\.00 \- QAR2,500\.00 per month
Work Location: In person