




Job Summary: Join St. Regis and become part of a global team that values sophistication, exceptional service, and personal growth. Key Highlights: 1. Unique experiences at St. Regis luxury hotels 2. Service delivered by gracious and sophisticated hosts 3. Being part of an extraordinary global team **Additional Information** **Job Number**26023495 **Job Category**Food and Beverage & Culinary **Location**The St. Regis Doha, West Bay, Doha, Qatar, Qatar, 14435 **Schedule**Full Time **Located Remotely?**N **Position Type** Non\-Management *At Marriott International, we are committed to being an equal opportunity employer, embracing all individuals and providing access to opportunities. We actively foster an environment where the unique backgrounds of our associates are celebrated and valued. Our greatest strength lies in the rich blend of culture, talent, and experience of our associates. We are committed to maintaining an environment free from discrimination or bias based on protected characteristics, including disability, veteran status, or any other characteristic protected by law.* Combining timeless glamour with an avant-garde spirit, St. Regis Hotels & Resorts is dedicated to delivering unique experiences across more than 50 luxury hotels and resorts in the world’s most prestigious destinations. Since the opening of the St. Regis New York by John Jacob Astor IV in the early 20th century, the brand has remained committed to delivering exceptional guest service—anticipating guests’ needs through service provided by a team of gracious hosts who blend classic sophistication with modern sensibility, as well as our signature butler service. We invite you to explore career opportunities at St. Regis. By joining St. Regis, you become part of Marriott International’s portfolio of brands. **Be** where you can do your best work, **act** with purpose, **belong** to an extraordinary global team, and **become** the best version of yourself.


