Description
Summary:
This role involves assisting in the preparation and production of a variety of high-quality baked goods, maintaining bakery cleanliness, and collaborating with a team to achieve production goals.
Highlights:
1. Assist in preparing a wide variety of high-quality baked goods.
2. Maintain cleanliness and organization adhering to health and safety regulations.
3. Contribute to developing new and creative luxury baked goods.
* Assist in the preparation and production of a wide variety of baked goods including bread, preparing Dough, pastries, sweets and other baked items.
* Ensure that all products are prepared to the highest standards of quality, taste, and presentation.
* Maintain cleanliness and organization of the bakery area, adhering to health and safety regulations.
* Assist in inventory management and ensure stock is always fresh and of high quality.
* Help with setting up and breaking down bakery equipment.
* Collaborate with team members to achieve daily production goals and deadlines.
* Contribute to the development of new and creative baked goods, ensuring they align with the hotel’s luxury standards.
* Provide excellent attention to detail and maintain consistency in all bakery offerings.
* Continuously improve culinary skills and learn from experienced team members.
Job Type: Full\-time
Pay: QAR1,800\.00 \- QAR2,000\.00 per month
Work Location: In person