Restaurant Operations Coordinator

Description

Summary: Join a dynamic team impacting service quality, team performance, and customer satisfaction in a fast-paced restaurant environment with strong career growth opportunities. Highlights: 1. Strong career growth opportunities 2. Valuable international experience 3. Supportive and collaborative team environment Join a dynamic team where your organizational skills and passion for restaurant operations will directly impact service quality, team performance, and customer satisfaction. This role offers strong career growth, competitive pay, and valuable international experience in a fast\-paced environment. Salary and Benefits * QAR 6,000 – 8,000 per month (based on experience) * Free accommodation * Transportation provided * Meal allowance * Medical insurance * Annual leave with return ticket * Performance\-based incentives * Training and career development opportunities Job Type and Schedule * Full\-time role * 5–6 days per week * 8–9 hours per day * Rotational shifts About the Company Churreria Siglo XIX LLC is a fast\-growing restaurant brand in Qatar, inspired by authentic Spanish traditions. We specialize in churros, chocolate, and café\-style experiences that bring warmth and quality to every guest interaction. Our team is driven by excellence, teamwork, and a commitment to creating memorable dining moments. Why Work With Us * Clear growth opportunities within an expanding brand * Supportive and collaborative team environment * Hands\-on experience in restaurant operations and leadership * Opportunity to contribute ideas and improve processes * Stable role with long\-term career potential Key Responsibilities * Coordinate daily restaurant operations for smooth service flow * Support managers in implementing policies and procedures * Monitor food quality, cleanliness, and service standards * Manage reservations, floor plans, and guest feedback * Assist with staff scheduling, training coordination, and performance tracking * Track inventory and coordinate with suppliers * Prepare daily and weekly operational reports * Resolve customer concerns professionally and promptly * Support continuous improvement initiatives Skills for This Role * Restaurant operations management * Team coordination and supervision * Staff scheduling and workforce planning * Inventory management * Customer service excellence * Problem\-solving and decision\-making * Communication skills (verbal and written) * Time management and organization * Microsoft Office (Excel, Word) * Attention to detail * Multitasking in fast\-paced environments * Reporting and documentation Requirements and Qualifications * At least 2 years of experience in restaurant or hospitality operations * Strong organizational and communication skills * Ability to manage multiple tasks in a fast\-paced environment * Basic proficiency in Microsoft Office * Hospitality\-related education is a plus but not required * Willingness to work flexible shifts نوع الوظيفة: دوام كامل, دائم الراتب المدفوع: QAR٣٤٫٠٠ لكل ساعة موقع العمل: بشكل شخصي