Description
Summary:
Seeking an experienced Dining Supervisor to oversee dining facility operations, staff coordination, and maintain high hygiene and service standards.
Highlights:
1. Supervise and coordinate waiter activities, ensuring excellent service.
2. Train staff in food preparation, sanitation, and safety procedures.
3. Maintain highest standards of service and resolve customer complaints.
**Required Profile:**
* The ideal candidate must a **Female** and **Fluent Enlish speaker**, with experience in managing dining facilities, staff coordination, and maintaining hygiene and service standards.
* Minimum three years’ experience as Dining Supervisor or similar role with Hotels, Clubs, restaurants and Catering company.
* Must be able to communicate English fluently.
* Must be locally available in Qatar with NOC for visa transfer.
**Key Responsibilities:**
* Directly supervise and coordinates activities of waiters engaged in serving food.
* Prepare, follow\- up and validate duty roaster and time sheet.
* Train workers in food preparation, and in service, sanitation, and safety procedures
* Supervise and participate in kitchen and dining area cleaning activities.
* Maintaining highest standards of service to client.
* Resolve customer complaints regarding food service.
* Fully assist in food service, clearance, and store cleanliness.
* Self\-development in service systems and methods used.
* Have full menu knowledge of food being served at site.
* Buffet set up and food pickup (A la’carte and Table d hote’)
* Buffet table frilling.
* Theme set up
* Daily store requisition and pickup for the department.
* Ensure dining and related work areas are kept clean and hygienic.
Job Type: Full\-time
Experience:
* Dining Supervisor: 2 years (Required)
Language:
* English (Required)
Location:
* Doha (Required)
Work Location: In person