Description
Job Summary:
Prepares meals, regulates cooking temperatures, ensures portion quality and presentation, and assists with staff management.
Key Highlights:
1. Prepare and cook food according to recipes and quality standards.
2. Assist with hiring, training, and supervising staff.
3. Develop positive and constructive professional relationships.
**Additional Information**
**Job Number**26069626
**Job Category**Food and Beverage & Culinary
**Location**Al Corniche Street, Doha, Qatar, Qatar
**Schedule**Full Time
**Located Remotely?**N
**Position Type** Non\-Management
Prepare special meals or substitute dishes. Regulate oven, broiler, grill, and rotisserie temperatures. Remove frozen food from the freezer and place it in the refrigerator to thaw. Ensure portions, presentation, and garnishes are properly prepared. Maintain food logs. Monitor the quality and quantity of prepared food. Indicate when assistance is needed during busy periods. Inform the chef of excess food items to be used in daily specials. Inform Food and Beverage service staff of removed menu items and daily specials. Ensure food quality. Prepare and cook food according to recipes, quality and presentation standards, and food preparation checklists. Prepare cold foods. Assist management with hiring, training, scheduling, evaluating, motivating, and supervising staff; serve as a role model. Follow and implement all food safety policies and procedures; report maintenance needs, accidents, injuries, and any unsafe working conditions; complete required safety training and obtain necessary certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; and protect company assets. Anticipate and address guest service needs. Use clear and courteous language in all communications. Develop and maintain positive and constructive professional relationships with peers; collaborate and support one another to achieve common goals; listen and respond appropriately to other employees’ concerns. Comply with quality requirements and standards. Be accustomed to standing, sitting, and moving for extended periods. Reach above head and below knees, including bending, twisting, pulling, and squatting. Move, lift, carry, push, pull, and place objects weighing up to 25 pounds (11.4 kg) without assistance. Perform other reasonable tasks as requested by supervisors.
RECOMMENDED QUALIFICATIONS
Education: Diploma from a technical, trade, or vocational school.
Related Work Experience: At least 3 years of related work experience.
Supervisory Experience: No supervisory experience required.
Licenses or Certifications: None required.
*At Marriott International, we are committed to promoting equal employment opportunity, welcoming every individual with dignity, and offering equal opportunities to all. We foster an environment where our associates’ unique qualities are valued and celebrated. Our greatest strength lies in the diverse mix of cultures, skills, and experiences our associates bring. We ensure prevention of discrimination based on protected characteristics, including disability, veteran status, and any other characteristic covered by applicable law.*
When you join the Sheraton family, you become part of its global community. Since 1937, our properties have served as places of connection and exchange. Sheraton associates create a sense of belonging in more than 400 communities worldwide. We welcome our guests and help them build connections through enriching experiences and attentive service. If you are a team player and wish to deliver unforgettable experiences to your guests, we invite you to begin a new professional journey with the Sheraton brand. Help us fulfill our mission: to be a place that brings people together. By joining the Sheraton team, you also become part of Marriott International’s portfolio of brands. **Choose** a company that empowers you to bring your best self forward, **give** purpose to your professional life, **be part of** an incredible global team, and **become** the best version of yourself.