**Job Responsibilities:** * Check staff ID * Register and guide visitors * Check items in and out * Report safety issues * Assist during emergencies * Manage and move materials * Support other administrative needs **Note:** Accommodation and transportation are strictly provided. Job Type: Full\-time Pay: QAR1,800\.00 per month

Position Title: Pastry Chef (Fondant \& Fine Decoration Expert) Department: Pastry Production Reporting To: Head Chef / Pastry Head Position Overview We are seeking a highly skilled Production Pastry Chef with strong hands\-on experience in fondant work, fine decoration, and high\-volume pastry preparation. The ideal candidate will lead daily pastry production while ensuring all items meet exceptional standards of taste, texture, and visual presentation. This role is heavily focused on execution, speed, consistency, and artistic finishing. Key Responsibilities 1\. Daily Pastry \& Cake Production \- Prepare, bake, and assemble a full range of pastries, cakes, and baked goods required for daily operations. \- Execute batch production efficiently while maintaining consistent quality. \- Organize daily mise en place and ensure production timelines are met without delay. 2\. Fondant, Decoration \& Finishing \- Produce high\-quality decorative cakes, including wedding cakes, celebration cakes, and themed cakes. \- Specialize in fondant modelling, sugar flowers, figurines, and precision finishing techniques. \- Deliver clean, refined decorating work including piping, airbrushing, coloring, texturing, and surface finishing. \- Ensure all products meet approved recipes, weight standards, and presentation guidelines. \- Maintain strict hygiene and food safety throughout production. Qualifications \& Skills \- 5–8 years of hands\-on production experience in bakeries, hotels, or commercial kitchens. \- Strong proficiency in: * Fondant work (sculpting, covering, modelling) * Cake assembly and finishing * Decorative techniques (piping, glazing, texturing, sugar work) * High\-volume pastry production \- Strong attention to detail, color sense, and artistic ability. \- Ability to work efficiently under pressure and meet production deadlines. Working Conditions \- Early morning shifts and weekend/holiday scheduling as needed. \- Ability to stand for extended periods and handle repetitive production tasks. Emai:digital.ig.qa@gmail.com Job Type: Full\-time

**JOB OPENING: PROJECT ENGINEER – ELECTRICAL WORKS \& FACILITIES MANAGEMENT** **Location: Qatar** **Availability: Must be locally available with a valid transferable Qatar ID** **Joining: Immediate** We are seeking a highly experienced Project Engineer specializing in Electrical Works \& Facilities management to join our team. **Requirements:** * **Minimum 15 years of experience with extensive background in Facilities Management and Electrical Engineering** * **Must hold a valid UPDA certification** * **Strong expertise in managing electromechanical project activities** Job Type: Full\-time Application Question(s): * WHAT IS YOUR UPDA CATEGORY? REQUIRED TO ANSWER * HOW SOON YOU CAN JOIN? HOW MANY DAYS? REQUIRED TO ANSWER * HOW MUCH IS YOUR EXPECED SALARY IN FULL PACKAGE ALL\-INCLUSIVE? REQUIRED TO ANSWER Experience: * extensive background in Facilities Management: 1 year (Preferred) * extensive background in Electrical Engineering: 1 year (Preferred) * managing electromechanical project activities: 1 year (Preferred) License/Certification: * transferable QATAR ID (Preferred) * MMUP/UPDA (Preferred)

A hostess greets and seats guests, manages reservations, answers phones, and keeps the front area tidy. They are the first point of contact, ensuring a positive customer experience by handling guest inquiries, seating arrangements, and introducing guests to their servers. This role requires strong communication, organisation, and the ability to work well under pressure. Job Type: Full\-time Pay: QAR3,500\.00 \- QAR4,000\.00 per month

We are seeking a talented and experienced Florist to join our growing event company. The ideal candidate has a strong background in floral design, event floristry, and sales, with excellent attention to detail and the ability to work in a fast\-paced environment. This role combines creative floral work with event support and client service, ensuring each event is visually stunning and well\-coordinated. Key Responsibilities * Create high\-quality floral arrangements including centerpieces, bouquets, installations, arches, and other event\-focused designs. * Select, condition, and maintain fresh flowers to ensure top quality for events. * Manage inventory of flowers, supplies, and tools. * Maintain a clean, organized, and efficient workspace. * Assist with table styling and décor setup, including linens, candles, tableware coordination, and other decorative elements. * Work closely with the event team to ensure cohesive design and timely setup. **Sales \& Client Interaction** * Assist with floral sales, including quoting, upselling, and guiding clients on floral options that match their theme and budget. * Collaborate with clients to understand their vision and provide professional recommendations. * Support the preparation of proposals and mood boards when required. **Qualifications** * Minimum 5 years of professional florist experience, preferably in event floristry. * Strong knowledge of flowers, seasonal varieties, floral care, and design techniques. * Ability to handle high\-pressure situations and tight timelines. * Excellent organizational and communication skills. * Creativity, attention to detail, and a strong sense of color, style, and aesthetics. * Knowledge of current floral trends. * Basic photography or portfolio presentation skills. * Valid driver’s license (preferred) **Please provide a portfolio or previous work photos** Job Type: Full\-time Pay: QAR2,000\.00 per month

**Position: Male Bakery Staff (Croissant Maker \& General Support)** **Location: Qatar** **Company: Republic Coffee Bar \& Bakery WLL** **Date of Job Posting \- 08/12/2025** **Date of Closing \- 31/12/2025** **Job Summary:** We are looking for an experienced Bakery Staff who can prepare high\-quality croissants and assist in daily bakery operations. The candidate must have hands\-on experience in dough preparation, lamination, shaping, and baking, along with a strong ability to support other team members. **Key Responsibilities:** \-Prepare and bake croissants following standard recipes. \-Assist in making other pastries and bakery items. \-Maintain cleanliness and follow hygiene standards. \-Support bakery team during daily production. \-Monitor ingredients and report shortages. **Requirements:** \-Experience in croissant or pastry making (1–2 years preferred). \-Knowledge of dough handling and lamination. \-Ability to work in a fast\-paced environment. \-Good teamwork attitude and reliability. **Preferred Nationalities** \- \-Nepal \-Asian \-Philippines \-Kenya *(Only these above Nationalities will be shortlisted)* **What We Offer:** \-Competitive salary \-Professional bakery environment \-Growth opportunity within the company **To Apply: Send your CV to accountant@republicqatar.com** **Whatsup only: \+974\-30644411** Job Types: Full\-time, Permanent, Contract Pay: QAR2,500\.00 \- QAR3,500\.00 per month Ability to commute/relocate: * Doha: Reliably commute or planning to relocate before starting work (Required) Experience: * Bakery: 2 years (Required) License/Certification: * Health Certificate (Required) * QID ( Minimum 6 month) (Required)