




**Additional Information** **Job Number**25162998 **Job Category**Food and Beverage \& Culinary **Location**The St. Regis Doha, Doha West Bay, Doha, Qatar, Qatar, 14435 **Schedule**Full Time **Located Remotely?**N **Position Type** Non\-Management *Marriott International is committed to providing equal opportunity employment and strives to ensure accessibility and inclusion for all. We actively foster an environment that values and respects the unique backgrounds of each individual employee. Our greatest strength lies in the rich tapestry of cultures, talents, and experiences represented by our workforce. We are committed to non-discrimination on the basis of any protected characteristic, including individuals with disabilities, veterans, and all others protected by applicable law.* Combining timeless elegance with pioneering spirit, The St. Regis Hotels & Resorts strive to deliver exceptional experiences through more than 50 luxury hotels and resorts located in the world’s most desirable destinations. Since the first hotel opened in New York by John Jacob Astor IV in the early 20th century, St. Regis has been dedicated to providing impeccable, personalized service one step ahead of expectations, delivered by elegant host teams who blend classic sophistication with modern sensibility, including signature butler service. St. Regis Hotels & Resorts invites you to explore career opportunities. Joining St. Regis means becoming part of Marriott International’s portfolio of brands. If you want to work your hardest, **strive** for excellence, **pursue your goals**, and become the best version of yourself as a **valued member of an outstanding global team**, take the first step toward a career at St. Regis Hotels & Resorts.


