* Manage all F\&B and day\-to\-day operations within budgeted guidelines and to the highest standards * Preserve excellent levels of internal and external customer service * Design exceptional menus, purchase goods and continuously make necessary improvements * Identify customers needs and respond proactively to all of their concerns * Lead F\&B team by attracting, recruiting, training and appraising talented personnel * Establish targets, KPI’s, schedules, policies and procedures * Provide a two way communication and nurture an ownership environment with emphasis in motivation and teamwork * Comply with all health and safety regulations * Report on management regarding sales results and productivity * NOC \+ Valid QID mandatory * Requirementing from local (QATAR) Job Types: Full\-time, Permanent Pay: QAR3,000\.00 \- QAR4,000\.00 per month Experience: * F\&B Supervisor: 2 years (Preferred)