Pastry Chef

Description

Summary: Seeking a culinary leader with strong kitchen operations knowledge and excellent leadership skills to manage front and back waiters and a catering team. Highlights: 1. Lead a team of front and back waiters and catering staff 2. Strong knowledge of culinary techniques and kitchen operations 3. Excellent leadership and communication skills * 3 years experience in a similar role. * Strong knowledge of culinary techniques and kitchen operations. * Excellent leadership and communication skills. * Culinary degree or equivalent experience preferred. * Lead a team of front and back waiters * Serves and catering team \*Strictly Relevant Candidates can Apply\* Job Type: Full\-time Pay: QAR2,000\.00 \- QAR3,000\.00 per month Work Location: In person