




Summary: An F&B Server provides excellent dining service, ensuring guests have a pleasant experience by greeting them, taking orders, serving food and drinks, and maintaining the dining area. Highlights: 1. Provide excellent dining service and ensure a pleasant guest experience 2. Communicate with kitchen and bar staff for timely service 3. Utilize strong communication and interpersonal skills An **F\&B (Food \& Beverage) Server** is responsible for providing excellent dining service to guests in restaurants, hotels, cafés, or bars. Their main goal is to ensure customers have a pleasant and smooth dining experience. Key Responsibilities * **Greeting Guests:** Welcome customers warmly and guide them to their tables. * **Taking Orders:** Accurately record food and drink orders and answer menu questions. * **Serving Food \& Drinks:** Deliver orders promptly while ensuring proper presentation. * **Customer Service:** Check on guests during meals, handle requests, and resolve complaints politely. * **Menu Knowledge:** Understand ingredients, preparation methods, and recommend dishes or beverages. * **Billing \& Payments:** Prepare bills and process payments (cash, card, or digital). * **Table Maintenance:** Set up tables, clear used dishes, and keep the dining area clean. * **Coordination:** Communicate with kitchen and bar staff to ensure timely service. Required Skills * Strong communication and interpersonal skills * Good memory and attention to detail * Ability to work under pressure in fast\-paced environments * Basic math skills for billing * Teamwork and multitasking abilities Job Types: Full\-time, Part\-time Pay: QAR40,000\.00 \- QAR60,000\.00 per year Expected hours: 40 per week Work Location: In person


