**Additional Information** **Job Number**25195183 **Job Category**Food and Beverage & Culinary **Location**The St. Regis Marsa Arabia Island The Pearl Qatar, The Pearl Island, Doha, Qatar, Qatar **Schedule**Full Time **Located Remotely?**N **Position Type**Management *As Marriott International, we are committed to being an equal opportunity employer with open doors and accessible opportunities for all. We actively foster a work environment where colleagues are valued for their unique backgrounds and accepted for who they are—including their past experiences. Our greatest strength lies in the rich cultures, talents, and experiences our colleagues bring with them. We oppose all forms of discrimination, including but not limited to discrimination based on disability, veteran status, or any other status protected by applicable law.* St. Regis Hotels & Resorts combines timeless elegance with a pioneering spirit, delivering extraordinary experiences across more than 50 luxury hotels and resorts worldwide. Since the opening of the first St. Regis hotel in New York by John Jacob Astor IV in the early 20th century, the brand has remained steadfast in its commitment to uncompromising service—delivered by a team of gracious hosts who provide personalized, anticipatory service that blends classic refinement with modern sensibility, enhanced by our signature Butler Service. We invite you to explore career opportunities at St. Regis. By joining St. Regis Hotels & Resorts, you become part of Marriott International’s portfolio of brands. **Choose** where you can do your best work, **Start** achieving your purpose, **Be** part of an exceptional global team, and **Succeed** in reaching your dreams.