As a steward, you will play a vital role in maintaining cleanliness and hygiene standards in our kitchen and service areas, supporting chefs and front\-of\-house staff to deliver a seamless experience for our guests. **Key Responsibilities:** * Ensure cleanliness of all kitchen areas, utensils, and equipment * Wash dishes, pots, pans, and other kitchen items * Maintain hygiene standards and comply with health and safety regulations * Assist with stock rotation and deliveries * Dispose of waste appropriately and keep storage areas organized * Support the wider team as needed during busy periods **Requirements:** * Previous experience in a similar role preferred but not essential * Ability to work in a fast\-paced environment * Strong attention to detail * Physically fit and able to stand for long periods * A team player with a positive attitude * Willingness to work flexible hours, including evenings, weekends, and holidays